Bacon-Cheese Popcorn

Customer Rating: 3.5

1 Ratings 1 Comment

Yield: 4 quarts

Ingredients

4 quarts popped Jolly Time Popcorn

1/3 cup butter or margarine, melted

1/2 teaspoon seasoned salt

1/2 teaspoon hickory-smoked salt

1/3 cup grated Parmesan or American cheese

1/3 cup bacon-flavored bits

Directions:

Pour freshly popped popcorn in a large bowl. Combine butter with seasoned hickory-smoked salt. Pour over popcorn; toss well to coat. Sprinkle with cheese and bacon bits. Toss again and serve while warm.

Recipe compliments of Jolly Time Popcorn

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Norma W Bonner Springs, Ks

“This is a great change from plain old popcorn. The whole family likes it.”

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